Confessions of a Thanksgiving slacker
If you were to show up at my door on Thanksgiving day, I would welcome you into my home. I would offer you a cold beverage and invite you to stay for dinner. The main dish would be a delicious turkey most likely cooked to perfection and filled with delicious stuffing. But if you were to compliment me on the deliciousness of said turkey, I would have to confess that I had nothing to do with the preparation of the bird.
I’m a 46 year old wife and mother of two.
And I have never even attempted to cook a turkey, nor have I ever offered to do so. It seems so daunting. So mystical and wrought with salmonella poisoning potential.
On any given Thanksgiving, I am either in the company of my mother and sisters or my mother-in-law and sisters-in-laws. All of whom are better cooks than me. I am usually relegated to setting the table, making iced tea and putting ice in glasses, and I do so without complaining. Much.
I have also never baked a pie from scratch, made a sweet potato casserole or any number of side dishes considered regular fair for a Thanksgiving dinner. It’s not so much that I can’t cook, I just don’t enjoy cooking. I am perfectly happy to surrender my kitchen to more experienced cooks, help where help is needed and provide comic relief as necessary.
Because I’m quite sure my first Thanksgiving turkey would turn out something like this:
So, what about you?
Are you an experienced turkey cooker?
Any Thanksgiving confessions you’d like to share?
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